Chatom Red Wines
Get a 25% discount when ordering 12 or more assorted wines online. Get 50% If you purchase 12 or more of a single red wine by giving us a call at (209) 736-6500.
Showing all 7 results
2011 Merlot$ 22.00
Aged in 30% New French Oak for 18 months. Aromas of leather, spiced cherry pie and hints of blueberry. Flavors of Rainier cherries, plum and blueberry. Spice tones of cinnamon, clove, and vanilla with notes of leather, coffee and tobacco. Fresh acidity lingers with cherry characters on the finish.
2011 Syrah$ 24.00
Aged in 50% New French and American Oak 18 months. 533 cases produced. Aromas of plum, blackberry and vanilla. Flavors of cherry, clove and cardamom.
2012 Cabernet Sauvignon$ 24.00
Aromas of plum, blackberry, toasted chestnuts, sassafras, vanilla and white pepper. Flavors of lush black berries, olallieberry, and stone fruit. Tones of layer spices..cinnamon, clove, nutmeg and allspice, with roasted coffee. Long lingering finish of leather and rich complex tannins. Blend of 96% Cabernet and 4% Merlot, 100% Free Run.
2012 Cuvee$ 20.00
Armos of dark cherry and black berry with tones of black pepper, clove and cinnamon. Flavors of dark cherry, plum and brambleberry. Spice tones of cloves and black pepper, vanilla and toasted almonds. Finishes with roasted coffee and supple tannins. This wine is a blend of 30% Merlot, 18% Syrah, 15% Zinfandel, 15% Sangiovese, 15% Cabernet Sauvignon, 7% Touriga
2012 Zinfandel$ 22.00
Aged in % New Oak. Aromas of plum, blackberry, clove and cumin. Hints of toasted oak with vanilla and coffee. Flavors of plum, boysenberry with complex spice flavors of nutmeg and cinnamon. Toasted coffee on the mid palette with a long finish.
2013 Touriga$ 24.00
Aromas of boysenberry and plum. Hints of cinnamon and all spice. Flavors of fresh berries and stone fruit. Spice tones of clove, nutmeg with a hint of dark roasted coffee. Soft tannins and well balanced acidity.
2014 Sangiovese$ 20.00
Aromas of strawberry, plum and cherry. Hints of cinnamon and clove. Flavors of plum, strawberry, and cherries. Fresh acidity on the mid palette with spice tones of cardamom and clove. Finishes with well structured tannins and a long lingering blackberry character.